March 10, 2020
Rockbridge Chapter Dinner
Speakers:
Representatives from VMI’s ROTC
When:
Tuesday, March 10, 2020
5:30 p.m. – Cocktails
6:00 p.m. – Dinner
Where:
Moody Hall Activities Room
Cost:
$25 per person | Cash bar
Menu:
Prime rib au jus
Grilled polenta towers with squash, zucchini and red peppers
Roasted red potatoes
Sauteed garlic green beans
Mixed green salad
Carrot cake
Registration ends March 6